Yesterday was a nearly perfect day. I woke up at 6:30 and leisurely began my day (you all know I love my leisurely mornings).
After getting around I headed to the gym for a back-to-back workout sesh of Body Pump + 4 miles on the elliptical for cross training.
Then I headed to the grocery store to stock up on veggies.
Unbeknownst to me, it was cold and windy outside yesterday, but I still wore shorts to the the gym/grocery store as I was not on top of the weather happenings.
It’s funny how many people will verbally assault you for wearing shorts when it’s cold outside. It’s like you did it as an insult to them. Sorry good patrons of Oklahoma City – it won’t happen again (yes, it will).
When I got home, I put the veggies away without eating them and made one of my latest food obsessions.
Whole wheat toast + egg + meunster cheese and eventually a hefty dose of Frank’s hot sauce.
I never thought I’d see the day, but I have developed an affinity for runny egg yolk.
I have always abhorred the thought of it, but after an accidental runny yolk situation a few days ago my mind has changed. I’m quite progressive like that.
That’s not my only food obsession lately though, I’m also head over heals for potatoes.
Those were some garlic roasted fingerling potatoes but I’m loving them all right now – red potatoes, Idaho potatoes, sweet potatoes I don’t discriminate.
Just call me Ms. Potato Head.
And for proof that I’m still consuming vegetables occasionally…
Although, truthfully, I’d kind of like some potatoes right now.
Good news! The SIL made it through her surgery okay! I haven’t talked to her yet this morning but I’ll keep you updated on her status.
What foods are you obsessed with lately?
Favorite way to eat potatoes?