On edge

At my “real job” I typically either have days where I can be totally in a bubble and not have to talk to anyone (besides via email of course) and days where the entire day seems to be spent in meetings.

Usually, I embrace meeting-filled days because they make the time go by faster, but lately I’ve had to lead some of these meetings. It puts me on edge! It’s not that I am afraid of public speaking, I just hate doing it unless I feell 100% knowledgeable about the subject matter.

So, needless to say, I had some major nerves today, especially since the meeting I had to lead was at the end of the day. It’s a good thing I had delicious food to distract me.

Lunch was the last of my leftover baked risotto.

Baked Risotto Primavera

I’ll miss it. It was good.

During my lunch break I had to run out and buy protein powder. I’ve been meaning to do this for over a week now, but kept putting it off because that stuff is so dang expensive.

At the health food store I picked up this vegan gem.

Everyday Gourmet Vegan Butter Pecan Cookie

I consider this to be Crap Free because there aren’t any preservatives and the sugar content isn’t too crazy, but that’s a highly subjective opinion.

Everyday Gourmet Vegan Butter Pecan Cookie

This cookie was so frickin’ good. It amazes me sometimes how delicious vegan baked goods can be. If only cheese wasn’t so delicious… I might be swayed.

Everyday Gourmet Vegan Butter Pecan Cookie

Well, probably not. Because then I wouldn’t be able to eat this.

Greek yogurt and peanut butter

Current favorite snack by far. So swirly.

I’m also most likely going to eat this pear on my way home because I clearly enjoy eating in the car.

pear

Even though I don’t have to work at the running store tonight, it’s still going to be a busy evening. I have to ammend my tax return (argh), run a few errands at the mall, and make attempt #2 at running 6.5 miles. I hope I can do it!

Have you done your taxes yet?

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